Fromage Fort

Or Strong Cheese!

I have been overdosing on fromage fort for the last couple of days as I bought a big tub at the market. It is so good, it's insane!

Yum! You tost some bread, then slather it with creamy fromage fort and slip it under the grill in the oven for a few minutes. Serve it with a green salad, soup, or have it as a snack. 

The flavor is strong; it has a bite. It's taste lingers in your mouth. It's fabulous. I love it.

Gros bisous de fromage et a demain!

Love, Charley